- Dessert-

Dessert

 

Tiramisu

Ladyfingers dipped in coffee, layered with a mixture of eggs, sugar and mascarpone.

10.00

 

Chocolate mud

Warm chocolate flavoured sponge cake served with icecream.

12.00

 

Sticky date pudding

Moist sponge cake made with chopped dates, covered in toffee sauce

served with icecream.

12.00

 

Baked ricotta

Short pastry casing and soft ricotta finished with icing and served with whipped cream.

10.00

 

Affogato

Scoop of vanilla icecream topped with a shot of hot espresso.

5.00

 

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Tea

English breakast

3.00

Peppermint

3.00

Camomile

3.00

Earl grey

3.00

Green

3.00

 

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Coffee

Espresso

2.00

Macchiato

2.50

Cappuccino

3.00

Flat white

3.00

Long black

3.00

Piccolo

2.50

Latte

3.00

 

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